Star Ranch Angus Beef Strip Loin

Our Star Ranch Angus® Beef Loin Strip is a well-marbled, boneless roast taken from the Short Loin. The Strip Loin can be prepared as a roast or most commonly sliced for Strip Steaks. Whether you’re cooking a traditional dish or serving up something new, Star Ranch Angus® beef is sure to shine in a variety of recipes. Slow cook for a roast or slice and grill for strip steaks. Serve with your favorite sides. Cook to an internal temperature of 140°F. Let beef rest for 5 minutes before serving.